There is a cover charge of 880 yen per guest, 10% for Tax will be added to the total amount of your bill.
Please let us know in the case you’d like to pay separately in advance.
Otherwise we ask you to pay all together.

We have 10 counter seats; 12 table seats; 4 rocking chairs.
We are unable to accept reservations for a specific date & time.
However, if you call just before coming, We can hold an available seat for up to 30 minutes.

We accept the following credit cards: Visa, Master, Amex, JCB, etc. , Please pay at your seat.

(Our English is not good but…)
Let me know if you have anything you want to ask.
Thank you for your understanding.


434-2 Tachibana-cho, Gokomachi-dori Bukkoji-sagaru, Shimogyo-ku, KYOTO, JAPAN.

TEL; +81-75-496-8679
Opening time 17:00 / Closing time 01:00
Last call for food at 24:00 / for alcohol at 24:30
(There’s a possibility our schedule may be modified.)


Owner Bartender, Bar Rocking chair

The Champion of the International Bartenders Association’s World Cocktail Championships 2016, World Bartender of the Year for 2016 was awarded.

The Winner of the 42nd Nippon Bartenders Association (N.B.A.) National Cocktail Competition 2015.

2009-Present Owner Bartender of Bar Rocking chair.
2004-2009; Bartender of Bar K6, Kyoto.
1998-2004; Bartender of Bar GASLIGHT Kasumigaseki, Tokyo.
1974 Born and Raised in Kyoto, Japan.

This is the menu of our Signature Cocktails. Please feel free to ask us other drinks which are not on the menu.


1.Japanese Beef Jerky \990
(Original House made)
2.Crispy French Fries topped with Parmigiano Reggiano \880
3.Crispy French Fries of the Seafood Taste \880
(Topped with KARASUMI (dried mullet roe))
4.Crispy French Fries with CHIRIMEN- SANSYOU \880
(dried baby sardines with Japanese pepper)
5.Colorful Vegetable Pickles \880
6.Assorted of Smoked Nuts \880
7.Assortment of Dried fruits \880
8.Mixed Nuts \880
9.Salami Sausage \880
(assorted two types Salami)
10.Oven baked Kyoto Oiled Sardin \1100
11.Kyoto made Sausages \1320
(assorted three types Sausage)
12.Omelette with Rice \1430
(Stir-fried Chicken Rice wrapped in an Omelette)
13.Rice au Gratin with small diced steak \1430
(Rice Baked with Meat Sauce)
14.Shrimp au Gratin \1430
(Shrimp Baked with White Sauce)
15.Herb scented Chicken Confit \1430
With Additional Select +Garlic Toast \220
16.Bacon, Lettuce & Egg Hot Sandwich \1650

Tax 10% included


17.Pasta with Kyoto Green Onion, Oiled Sardines and Olive Oil \1540
(Topped with KARASUMI (dried mullet roe))
18.Bolognese \1540
(Pasta coated with a Minced Beef, Tomato and Potherb sauce, Topped with Parmigiano Reggiano)
19.Carbonara \1540
(Pasta mixed with Bacon, Egg, Cheese and Black Pepper)

Tax 10% included


20.Cream Cheese marinated with Miso \770
21.Each piece of Cheese 1cut \550 ~ / Assorted \1430 ~

Tax 10% included


22.Creme Tart \880
(Tart of Almond cream and Custard cream) With Additional Select +Seasonal Fruits \440~
23.Creme Brulee with a Selected Liquor \880~
(Please Choose Liquor whatever you’d like)
24.Gateau au Chocolat \880
(French Chocolate Cake with Whisky & Port wine)
25.Bar’s style ‘ Tiramisu’ \880
(Single Malt Flavor)
26.Homemade Scotch Ganache \220 / 1piece
(Fresh Cream Chocolate with Scotch whisky)
27.Butter Cream with Rum-filled Raisin in baguette \330 / 1slice

Tax 10% included

Signature Cocktails

I.B.A. World Cocktail Championships 2016 Grand-prix Cocktail

The Best Scene ¥1760
(Gin, Elderflower & Melon Liqueur, Yuzu, Cardamom Bitters, Fresh Lemon Juice)
Revival 60’s ¥1650
(Smoky Scotch Whisky, Sweet Vermouth, Herb & Mango Liqueur)
Jyu-raku ¥1650
(Japanese Whisky, Port Wine, Herb-Honey Liqueur, Abbott’s Bitters)
Yukari-Sour ¥1760
(Mezcal, Dried Shiso ≪Japanese Herb≫, Shiso Liqueur, Egg White, Fresh Lemon Juice, Honey)
Maduro \1650
(Dark Rum, Japanese Amaro, Coffee Liqueur, Maraschino Liqueur, Dried Orange peel)
Snow Rabbits \1760
(Japanese Gin, Japanese Plum Liqueur, framboise,Honey, Egg White, Fresh Lemon Juice, Bitters)
Luster \1650
(Dry Gin, Green apple Liqueur, Amaretto, Fresh Lime Juice, Green Banana Syrup)
Allegresse \1650
(Pear flavored Vodka, Elderflower & Passion fruit Liqueur, Fresh Lime Juice, Green Banana Syrup)

Tax 10% included

Classic Special Cocktails

Timut Pepper Gin & Tonic \1430
(Pickled Gin with San-sho ≪Timut Pepper≫, Fresh Lime, Tonic, Bitters)
Kyoto Lady \1760
(KINOBI Kyoto Gin, Fresh Lemon Juice, Egg White, Plain Syrup, Dried Orange peel, Peychaud’s Bitters)
Yuzu-Moscow Mule \1540
(Pickled Vodka with Ginger, Yuzu, Ginger Ale)
KINOBI-Negroni \1650
(KINOBI Kyoto gin, Sweet Vermouth, Campari)
Japanese Old Fashioned \1760
(Japanese Whisky, Orange, 2 types of Bitters, Brown Sugar)
Japanese Whisky Sour \1760
(Japanese Whisky, Abbott’s Bitters, Egg White, Fresh Lemon Juice, Sugar)
Kyoto Martini \1760
(KINOBI Kyoto Gin, Sen-cha Green Tea, Dry Vermouth, Orange peel, Refined Japanese Sugar)
Hoji-cha Espresso Martini \1650
(Vodka, Espresso, Hoji-cha ≪Roasted green tea≫, Honey)

Tax 10% included